Tuesday, March 18, 2008

Apple Dumplings


I made these last night despite the fact that I'd never seen this recipe and I didn't believe it. Can I tell you it took less than ten minutes to put together and there are no words? Really. These were fabulous. Like outrageous.

2 Granny Smith apples
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoons vanilla
cinnamon
1 small can Mountain Dew

Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

Check out The Pioneer Woman Cooks! blog here

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