Mix following ingredients together:
1 lb. ground pork
1 T. sherry
1 T. soy sauce
1/2 t. salt
1 T. water
1 can water chestnuts, drained and finely chopped
Fill Won ton wrappers with pork mixture and fry in 2 T. oil. Add water to skillet and cover immediately.
Sesame oil/soy sauce dip:
3 T. white vinegar
3 T. soy sauce
2 t. sesame oil
sambal oelek (or chili oil)
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