4 cups oats
2/3 cup butter
1/2 Karo syrup
1 cup brown sugar
3 t. vanilla
6 oz. chocolate chips
2/3 cup peanut butter
Pat dough in 9 x 13 pan and bake at 35 for 15 minutes only.
Melt peanut butter and chocolate chips. Spread on dough and let set before cutting.
